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I was born in France near Jurançon in the beautiful South West region. France is a well-known country worldwide for its wines diversity. The Southwest region of France is particularly recognised for its Gastronomy and for wines such as the Petit Manseng or Tannat. My passion for wine and gastronomy started at a really early age since my grand mother is an amazing cook and I loved to help her in the kitchen when I was younger during my spare time. I have worked with many of the worlds best sommeliers and even won the Guy Blandin trophy in 2006. I am delighted to join the team at The Milestone and reveal my passion for wine.